Commercial Refrigeration for Restaurants
Based in London, we operate nationwide and can deliver standard fridges, freezers, wine chillers, ice machines, fridge counters and salad bars within 3 to 5 working days. Our installation service is carried out by fully qualified commercial engineers and refrigeration technicians. We also have a project management and design team who can offer you a full end-to-end kitchen design service where we will walk you through choosing the best refrigeration equipment for your restaurant's needs and budget
- decades of expertise in commercial refrigeration for restaurants, pubs and bars
- full project management and CAD design service
- we are a "one-stop-shop" - you don't need to go elsewhere for cooking equipment, catering equipment or air conditioning!
- many happy restaurant clients who and are proud to share their testimonials
- we work closely with operational and kitchen management consultants, chefs, sustainability organisations, architects, council planning depts and interior designers to help you achieve your dream